Addition of Cultured Milk for Margarine. II. Preparation of Cultured Milk.
نویسندگان
چکیده
منابع مشابه
Cultured Milk- a Means to Healthy Skin?
• Several studies indicate that regular intake of milk products cultured with probiotic bacteria can help keep the skin hydrated, robust, and healthy looking. • The effects of cultured milk products on skin health are thought to involve crosstalk between the gastrointestinal and immune systems. • Proposed mechanisms for the effects include suppression of gut phenols, release of bioactive milk p...
متن کاملThe Quality of The UHT Skim Milk as Affected by Addition of Rennet Skim Milk
Background and Objectives: Consumption of whole dairy products has declined due to the awareness of possible harmful effects of fat on consumers’ health. The purpose of the present paper was to investigate the possibility of substituting the Ultra-high temperature processing (UHT) whole milk with partially hydrolyzed κ-casein to manufacture a UHT skim milk. Materials and Methods: UHT skim milk ...
متن کاملChromosome preparation from cultured cells.
Chromosome (cytogenetic) analysis is widely used for the detection of chromosome instability. When followed by G-banding and molecular techniques such as fluorescence in situ hybridization (FISH), this assay has the powerful ability to analyze individual cells for aberrations that involve gains or losses of portions of the genome and rearrangements involving one or more chromosomes. In humans, ...
متن کاملReal-time Pcr Detection of Fraudulent Addition of Bovine Milk to Caprine and Ovine Milk
Adulteration of caprine (Capra hircus) and ovine (Ovis aries) milk and dairy products by cheaper bovine (Bos taurus) milk is a common fraud attempted with the desire of profit. The intention to shorten and simplify the control of such deceits has encouraged the development of various analytical methods. Detection of bovine DNA from somatic cells using real-time PCR is a promising approach for q...
متن کاملexploring motivation and english test preparation strategies of iranian pre-university candidates during and at the end of test preparation period for konkur examination
the current study aimed at investigating the relationship between motivation and test preparation strategies (tpss) used by iranian pre-university students in their preparation period for the university entrance exam (uee). due to the importance of uee in iran, this study also attempted to show its impact on these two important variables. to this end, 100 pre-university students in an iranian p...
ذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: The Journal of the Society of Chemical Industry, Japan
سال: 1954
ISSN: 0023-2734,2185-0860
DOI: 10.1246/nikkashi1898.57.690